Here are the best ways to cook carrots, from boiling and roasting to baking and simmering. Our thirty recipes include everything from carrots steamed in water to sweet desserts and smoothies. Fresh carrots are the perfect ingredient to enhance your meals with sweet flavor and nutritional benefits.

Jump to:
- Why We Love Carrots
- Roasting Carrots
- Steaming Carrots
- Steamed Carrots and Broccoli
- Raw Carrot Salads
- Ray Peat Carrot Salad
- Italian Carrot Salad
- Juicing Carrots
- Carrot Smoothie
- Baking Carrots
- Air Fryer Carrots
- Carrot Soup Recipes
- Pickling Carrots
- Sweet Carrot Recipes
- Healthy Fruits and Vegetable Recipes
- Delicious Weeknight Dinner Ideas
Why We Love Carrots
Fresh carrots are really special. They’re crunchy, sweet, and full of fiber. In the kitchen, carrots are super versatile. You can cook them in many different ways.
This orange root vegetable is full of nutrients and bright color. It's a must-have in every kitchen. No other vegetable can easily go from a sweet side dish with steak to a tasty addition in cake batter.
Shred raw carrots for salads, pickle them for snacks, or blend them into smoothies and soups. Carrots provide endless culinary possibilities for both savory and sweet dishes.
You can cook carrots in many great ways. Try oven roasting, boiling, or steaming them. You can also simmer, bake, or pickle carrots.
Shredding raw carrots is perfect for salads, juices, smoothies, and soups. If you want something different, air frying or baking them into tasty desserts is a fun option!
Roasting Carrots




Steaming Carrots
Steamed Carrots and Broccoli



Raw Carrot Salads
Raw carrots are fantastic in salads, adding vibrant color, crunch, and natural sweetness. They pair wonderfully with leafy greens, nuts, fruits, and cheeses, creating a range of diverse and flavorful combinations.
Ray Peat Carrot Salad
This popular carrot salad is made with shredded carrots, coconut oil, salt, and a bit of vinegar. Dr. Peat says it can boost your health.

Italian Carrot Salad
Italian Carrot Salad is a perfect salad or side dish, with crisp, fresh vegetables. The sweet carrots paired with a tangy dressing strike a perfect balance of flavors.

Juicing Carrots

Carrot Smoothie

Baking Carrots


Air Fryer Carrots

Carrot Soup Recipes




Pickling Carrots
Pickling carrots is a simple way to add a tangy crunch to your meals. The process infuses the carrots with flavorful brine, creating a deliciously crisp and zesty snack or condiment.

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Sweet Carrot Recipes




Delicious Weeknight Dinner Ideas

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