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Home » Recipes

Latest Recipes

Browse the latest recipes from Cooking in the Keys, including fresh seafood, easy dinners, salads, vegetables, sauces, comfort food, and tropical-inspired meals made with simple ingredients.

  • Corn mango salsa mixed in a glass bowl with diced mango, sweet corn, red onion, red bell pepper, jalapeño, cilantro, lime zest, and a spoon.
    Corn Mango Salsa
  • Mexican street corn salad with grilled corn, creamy dressing, cotija cheese, and fresh cilantro served in a black bowl with a serving spoon.
    Mexican Street Corn Salad
  • Mango kani salad with imitation crab, cucumber, carrot, mango, masago, and furikake served on a gray plate with chopsticks.
    Mango Kani Salad
  • Coconut rice with lime wedges, lime zest, toasted coconut, and chopsticks in a dark bowl.
    Coconut Rice with Toasted Coconut
  • Mango egg salad in a green bowl with fresh parsley and black pepper.
    Creamy Mango Egg Salad
  • Creamy shrimp chowder with bacon, potatoes, carrots, celery, parsley, and oyster crackers in a white bowl.
    Creamy Shrimp Chowder
  • Flaky blackened mahi mahi with a fork showing the moist interior of the fish.
    Blackened Mahi Mahi Recipe
  • Gluten-free coconut chicken nuggets with sweet chili dipping sauce, lime wedges, and flaky sea salt.
    Gluten Free Coconut Chicken Nuggets
  • Pan-seared swordfish steaks over mixed green salad topped with chimichurri sauce.
    Pan Seared Swordfish
  • Blackened grouper served on a white plate with coconut rice and lemon.
    Blackened Grouper Recipe
  • Skillet blackened shrimp with garlic butter, lemon wedges, and fresh parsley.
    Cajun Blackened Shrimp
  • Grilled red snapper tacos with cabbage slaw, avocado, cilantro, and creamy sauce on toasted flour tortillas, served with Mexican street corn salad and lime wedges on a white plate.
    Grilled Red Snapper Tacos
  • Grilled red snapper fillet with charred baby broccoli and grilled lemon on a white plate with blackened seafood seasoning
    Grilled Red Snapper
  • Crispy chicken cutlet wraps with coleslaw mix, green onions, and honey mustard sauce served with a lemon wedge and extra dipping sauce.
    Crispy Chicken Tortillas With Honey Mustard
  • mojo chicken tacos with grilled corn, cabbage slaw, and taco sauce
    Grilled Chicken Tacos with Mojo Marinade
  • Japanese chicken katsu with crispy panko breading, sliced and served with tonkatsu sauce, cabbage slaw, and sesame seeds
    Crispy Chicken Katsu With Tonkatsu Sauce
  • pan seared rib eye and sweet potato with horseradish sauce
    Steak and Sweet Potatoes with Garlic Butter
  • Crispy breaded swordfish steak served with a creamy dipping sauce and lemon wedge on the side.
    Fried Swordfish Steaks
Felice Kaufman image

Welcome!

Hi, I’m Felice. I live in the Florida Keys and share easy recipes made with fresh seafood, steak, and seasonal vegetables. Everything is inspired by island life, simple, delicious, and made with real food.

More About Felice

Popular Recipes

  • pan cooked snapper fillets with lemon and veggies
    Pan Seared Snapper Fillets
  • pan seared shrimp on a plate with lemon wedge
    Pan Seared Shrimp
  • sweet creamy coleslaw with cabbage, carrots, peppers, and creamy dressing
    Sweet Coleslaw
  • Juicy slices of cooked steak arranged on a plate, ready to serve.
    Marinated Skirt Steak

More to Cook

  • key west spiny lobster rolls on teal plate
    Key West Lobster Rolls
  • Key lime pie with whipped cream.
    Authentic Key Lime Pie Recipe
  • blackened swordfish with sauteed tomatoes and shallots.
    Blackened Swordfish Recipe
  • overhead view of shrimp salad with pasta ready for servng
    Shrimp Salad with Pasta

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