Here are our top deli salads for summer entertaining. Make all your favorite deli salads at home with these easy recipes. From coleslaw to potato salad and macaroni salad, these have real New York deli flavor.

Easy deli salads for summer are simple sides like potato salad, coleslaw, macaroni salad, and seafood salads that come together fast and hold up well in the fridge. Perfect for barbecues, picnics, and hot days when you don't want to cook.
From Long Island Delis to the Florida Keys
I grew up on Long Island, where there's a delicatessen or bagel store in nearly every strip mall. I took it for granted until I moved to Florida.
Because I always cooked, I didn't rely on the corner deli to feed us. Still, I'd sometimes stop in and pick up a few salads. It was quick and easy, and you knew exactly what you were getting.
There are a few places for a New York-style deli fix in the Keys, but they aren't on every corner the way they are on Long Island.
Classic Deli Salads
Classic deli salads you'll always find in the case. These are the go-to favorites that show up at every deli, simple, familiar, and easy to make at home.
Sweet Coleslaw Recipe

New York Deli Macaroni Salad

New York Deli Potato Salad

Potato Salad with Pickles and Eggs
Southern potato salad is a nice change of pace. It's not something you'd find at a corner deli, but it fits right in for summer.

Protein Deli Salads
Tuna salad, egg salad, and chicken salad are simple, filling, and easy to keep in the fridge. They're the kind of salads you scoop onto a plate, pile onto a sandwich, or eat straight out of the container.
NYC Deli Chicken Salad

Chicken Salad with Grapes and Dill

New York Diner Tuna Salad

Veggie Tuna Salad

Deli-Style Tuna Melt on a Scooped-Out Bagel

Whole Foods Cranberry Apple Tuna Salad

Salmon Pasta Salad

Baked Salmon Salad with Smoked Salmon

Seafood Salads
Seafood salads are a staple at any good deli. Shrimp, crab, and seafood mixes are usually tossed in a simple dressing and served cold. These are all light and easy to make.
A creamy spread in the South is called smoked fish dip.
It's a lot like veggie tuna salad. It's made with smoked local fish like wahoo or mullet, and instead of using all mayonnaise, it's mixed with a little cream cheese.
You don't really taste the cream cheese, but it gives the dip a smooth, rich texture. It's served cold, and you'll find it on menus all over Florida, especially at happy hour.
Surimi Crab Salad

Crab Meat Pasta Salad

Shrimp Salad with Old Bay and Dill

Shrimp Salad with Pasta

Lobster Salad

Egg Salad
Egg salad is a deli staple that's simple and satisfying. It's made with chopped eggs, a little mayo, and just enough seasoning to bring it together. Serve it on a sandwich, with crackers, or scoop it onto a plate for an easy meal.
New York Egg Salad

Vegetable Egg Salad

More Cold Summer Salads
More summer salad recipes that are fresh, simple, and easy to make. I like to make double batches. These are great to have on hand for quick meals, sides, or when you want something cold from the fridge.
Three Bean Salad

White Bean Tomato Cucumber Salad

Mediterranean Chickpea Cucumber Tomato Feta Salad

Watermelon Arugula Salad with Feta

Italian Antipasto Salad

Strawberry Spinach Salad with Feta Cheese







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