Grass Fed Ground Beef Tacos Recipe

grass-fed-ground-beef-tacos and toppings

Grass Fed Ground Beef Tacos Recipe

Enjoy these grass fed beef tacos. With the addition of some taco seasoning, tomato sauce, and grain-free taco shells you have a quick and easy weeknight meal that kids and adults will request again and again. Ready in 20 minutes!

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Prep Time 10

Cook Time 10

Total Time 20

Course Dinner, Lunch, Main Course, Snack

Cuisine American, Mexican

Servings servings

Calories 447.4 kcal

Ingredients

FOR THE TACOS

1 pound grass-fed ground beef
½ cup tomato sauce
¼ cup water
salt and pepper
6 tortillas of your choice

TACO SEASONING

1 tablespoon chili powder
1 ½ teaspoons cumin
½ teaspoon paprika
1 teaspoon garlic powder
½ teaspoon ground oregano
¼ teaspoon cayenne pepper
¼ teaspoon black pepper

Instructions

Measure out the taco seasoning ingredients into a large bowl and whisk together until evenly combined.
Over medium-high heat, brown the meat, breaking it into small pieces as you go. Season with a little salt and freshly ground pepper. When the meat is no longer pink, push all the meat to one side of the pan and slightly tilt the pan. Scoop out most of the drippings with a big spoon.
Mix 1 tablespoon of taco seasoning or 1 store-bought packet with ½ cup of tomato sauce and ¼ cup of water. Add to meat. Cook an additional 2-3 minutes.
Remove the meat from the pan or place the skillet on a cool burner top until ready to serve.
Heat a skillet over medium-high heat for a few minutes and drop in the tortilla, in 10 seconds or so, the bottom of the tortilla will crisp. Flip and heat the other side for another 10 seconds. and you're ready to go.
Fill each tortilla with ground beef and your favorite toppings.

Notes

Our favorite taco toppings:

- Guacamole or sliced avocado
- Mango Pico de Gallo
- Cilantro Lime Crema or sour cream
- Cabbage Slaw
- Veggies: shredded lettuce, diced tomato, diced white onions, radishes
- Shredded cheese: Monterey Jack, cheddar, cojita
- Cilantro
- Jalapeno peppers
- Hot sauce

Nutrition

Calories: 447.4kcalCarbohydrates: 9.1gProtein: 47.6gTotal Fat: 24.1gSaturated Fat: 9.5gTrans Fat: 1.4gCholesterol: 147.4mgSodium: 530.8mgPotassium: 1049.9mgFiber: 3.9gSugar: 2.6gNet Carbohydrates: 5.2g

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